Sobrii Piña Colada
Ingredients
2 oz Sobrii 0-Rum
2 oz pineapple juice
1 oz Coconut syrup
1 oz coconut milk or oat milk (optional for creaminess)
Ice
Pineapple wedge + cherry for garnish
Instructions
Add Sobrii 0-Rum, pineapple juice, coconut syrup, and coconut/oat milk (if using) to a blender.
Add 1 cup of ice and blend until smooth.
Pour into a chilled hurricane glass.
Garnish with pineapple and cherry.
Garnish
Pineapple
Cherry
Glassware
Hurricane Glass
