News
Jan 6, 2022
Interview with Amber from Dry Variety Drinks
We spoke to Amber Wisniewski, the Founder of Dry Variety Drinks to discuss why she chose the non-alcoholic category f...
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Nov 29, 2021
Enriching Sobrii Lives, A Q&A with Sobrii Customer Hilda Z.
Sobrii 0-Tequila customer Hilda Zeinali shares her story of cutting out alcohol and advice for living a fulfilling so...
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Nov 22, 2021
Sobrii 0-Tequila Food Pairings
How to Pair 0-Tequila with Food
Just as serving wine with the right dish can enhance both the drink and the food, enj...
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Nov 1, 2021
Cocktail Garnish Guide: Fall Edition
It’s the time of year when the changing leaf colours and crisp temperatures have us craving evenings spent by the fir...
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Oct 15, 2021
How to Celebrate Sober October
The annual Sober October challenge, which encourages participants to take a month-long break from drinking alcohol, i...
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Oct 1, 2021
Introducing Sobrii 0-Tequila
Just in time for Sober October, Sobrii is excited to announce the launch of its second distilled non-alcoholic spirit...
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Sep 20, 2021
A Guide to Alcohol-Free Mixology Techniques
Whether you’re crafting a traditional, low-alcohol, or alcohol-free cocktail, mastering a few mixology techniques can...
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Sep 3, 2021
Cocktail Garnish Guide - Summer Edition
While there’s nothing wrong with garnishing your non-alcoholic cocktail with a no-fuss sprig of mint or hunk of lime,...
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Aug 16, 2021
Using Expert Bartending Tools
While it’s possible to whip up a basic, non-alcoholic cocktail with whatever kitchen equipment you have on hand, ther...
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Jul 6, 2021
The Best Non-Alcoholic Cocktail Mixers and Ingredients
The right ingredients can transform an average cocktail into an unforgettable one. Like traditional gin, Sobrii is be...
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Jun 25, 2021
How Sobrii Became A Staple in Toronto's Famous BarChef
Frankie Solarik, co-owner of the pioneering Toronto cocktail bar "BarChef", talks about pivoting to virtual cocktail ...
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May 28, 2021
Sobrii's journey to the Dragon's Den
Sobrii founder Bob Huitema talks about pitching his non-alcoholic gin on Dragon’s Den and what’s next for the brand.
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